Spanish & Mediterranean Tapas

Learn to create flavorful small-dishes that

originated in Spain and have now evolved into

sophisticated cuisine around the globe. Taste a

number of recipes that make great appetizers,

snacks or combine to make a full meal featuring

popular Spanish and Mediterranean tapas. Each

class will feature the same recipes.

Instructor
Deb Dillon, MS, RDN & Carly Secord, RDN
Cost
$25/class
Date
-
Background pattern

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