CANCELLED: Plant-Based Breakfast

Due to unexpected reasons, the instructor for this class will be unavailable. Look for dates coming in our winter/spring session.

Help create and taste a plant-based breakfast menu including burritos, crepes and "bacon" that will leave taste buds guessing how it could possibly be vegan-friendly.

Instructor: 
Karen Cross
Cost: 
$25
Date: 
Nov 13 2019 - 6:30pm to 7:30pm